MARS INVADE!!
Thursday, May 17, 2007
Clover the princess
Wednesday, May 16, 2007
Specially For U..
Tuesday, May 15, 2007
Chocolate Scones
Flipped through it and saw something that caught my eye.Chocolate scones,served warm and fluffy with a tbsp of jam or butter sounds good to me as breakfast.
Besides,its been two yrs since I last baked scones,and this is a good chance for me to used up the flour,butter and chocolate chips..Preparation is simple,a pair of cool,clean hands,avoid handling the dough too much and a very hot oven.Bingo,chocolate scones served with kiwi and two teaspoon of mango yoghurt...hmm...suddenly,my morning doesn't seem that cold anymore..haha...Oops,the yoghurt is oozing out,guess I better finish it fast... Do try it,cos if I can bake it,so can you...hehe..
Chocolate Scones(a good alternative to boing bread and butter breakfast)-makes 9
225g sieved self-raising flour
60g butter
1 tbsp caster sugar
50g chocolate chips(I use 100 g dark choco and chopped it)
150ml milk
mETHODS:
1.Lined and greased cookie tray.Cut butter into cubes and rub into the flour till it resemble breadcrumbs.
2.Add in sugar,chocolate chips and mix well.Add in milk to form dough.
3.Roll out dough and cut into rounds using cookie cutter or can simply cut into squares if prefer.
4.Place scones 2 inches apart from each other and bake at preheated oven of 220 degree celcius for 10-12 mins.Serve warm with butter ,jam,yoghurt ,or on its own.
Friday, May 11, 2007
Mother's day treats -cheesecakes crumble
It's time to pay some due credits to the naggy woman in our lives(aka mummy dearest...haha)My mum,who always works so hard to bring in the dough,fighting along side by side with my dad in the career battlefield so as to give us the best,deserves a special treat.What good way to show my appreciation than to pamper her with my bakes?haha...These small little treats are meant for cheese-lovers mummies,and it is easy to handle.Simply pop them into the fridge and you have sinful desserts at your dispense...hehe...For variety,I made custard tart too,with digestive biscuits being the base.Hmm...I have been telling my lao gong that I wanna lose weight,yet I cannot stop myself from indulging...oops..Think I will start dieting tomorrow??hehe
Virgin Attempt
Thursday, May 10, 2007
Nutty Bitz
Saturday, May 5, 2007
No grease Dinner
25g butter
25g flour(cornflour works fine too)
300ml stock/milk
50g grated cheese
1.Melt the butter over low heat.
2.Add flour and stir gently with wooden spoon till it forms a smooth paste.
3.Remove from heat,blend in liquid gradually.Return to heat,stir till mixture boils,add in grated cheese.Season with salt and pepper if prefer.(I did not add any seasonings as the cheese is salty)
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