Thursday, October 11, 2007
Clover's balancing act
After seeing the number of toys my friend's baby own,my lao gong then proclaimed that we ought to get clover some too...Haha...comparison has already started,huh?haha...Even though I doubt clover need that many toys now,still it seem not a bad idea as well,as buying abit more,and rotating the toys can entice her interest and capture her attention,so that she can at least stop "pestering" me for awhile and I can sneak in some housework,haha...For now,it seems to be working,she has great fun holding and slipping her legs through the "doughnuts",haha...
Oh,Danny ,here is the recipe of the okara(soyabean pulp) cake ,in time of need,hehe...
2 Earl Grey teabags
1 cup okara
1/2 cup boiling water
250g unsalted butter
1 cup brown sugar
4 eggs
11/4 cup self-raising flour
Tea syrup:
11/2 cup caster sugar
Methods:
1.Brew teabags for about 5 minutes.Discard teabags,reserve tea.
2.Place butter,brown sugar,eggs,flour,okara,and 2 tbsp of the tea into mixing bowl.Beat till pale in colour and well-combined.
3.Spoon mixture into 8-inch round pan,bake at 180 degree celcius for about 50 minutes to one hour,check with a skewer to see if it is ready.
4.To make tea syrup:pour remaining tea and caster sugar into saucepan.Stir over low heat till sugar dissolve.Let stand for 10 minutes and drizzle over warm cake.
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2 comments:
Hey, your baby really doesn't look like Chinese. You and your husband's family pure Chinese?
Natt
Great work.
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